Choice Crusader

Best vertical pellet smoker to buy in 2024

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In the world of outdoor cooking, the quest for flavor and efficiency often leads enthusiasts to explore various smoking techniques and equipment. Among the myriad options available, the vertical pellet smoker stands out as a compact, user-friendly choice that doesn’t compromise on taste and quality. Perfect for both seasoned pitmasters and novices alike, these smokers leverage the convenience of pellets, offering a consistent temperature and smoke level with minimal effort. This comprehensive guide will delve into the features, benefits, and top models of the best vertical pellet smokers on the market, helping you decide which one will elevate your barbecue game to professional levels. Whether you’re looking to smoke brisket, ribs, or vegetables, there’s a vertical pellet smoker designed to meet your culinary needs and space constraints, promising an unbeatable combination of flavor and functionality.

1. Overall best vertical pellet smoker

Pit Boss Red Rock 3 Series Vertical LP Gas Smoker – 720 sq in Cooking Area, Dual Burner System, Large Viewing Window, External Wood Chip Tray, High Temp Seal – Perfect for Backyard BBQ Competitions

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The Pit Boss Red Hammertone 3 Series Gas Smoker is a high-quality smoking apparatus designed to elevate the backyard smoking experience to new heights. It boasts a generous cooking space of 720 square inches spread over four porcelain-coated racks, making it suitable for large gatherings. The smoker features a unique dual valve/dual burner system for precise temperature control between 100°F and 320°F, with one burner specifically for wood chips to infuse the perfect smoky flavor. The PBV3G1 model is equipped with a piezo ignition for easy start-up, a large glass window for monitoring the cooking process, and convenient exterior access to the smoke tray and front grease drawer for hassle-free maintenance. This smoker further enhances user convenience with features such as a high-temp door seal, rear rolling wheels for mobility, and is gas-powered, requiring hand wash for care.

Pros:
– Large cooking area of 720 sq inches accommodates multiple dishes.
– Dual valve/burner system allows for precise temperature and smoke control.
– Piezo ignition ensures quick and easy lighting.
– Exterior wood chip and ash removal, along with a front grease drawer, promote easy cleanup.
– Large viewing window and high-temp door seal for efficient cooking monitoring and heat retention.
– Mobility is enhanced with rear rolling wheels.

Cons:
– As a gas-powered smoker, it might not offer the same flavor profile as traditional wood or charcoal smokers.
– The requirement for hand wash care might be inconvenient for some users.
– Its size and features may be more than necessary for casual or infrequent users, making it less cost-effective for them.